The real value of Italian food
Despite the economic crisis, the demand for food made in Italy from all over the world to grow again.
One of the wine world’s success stories in 2016 was the boom in Prosecco. The Northern Italian bubbles rose to [...]Read More
First came zucchini and eggplant shortages. Then Iceberg lettuce disappeared from European grocery shelves. Now erratic weather in Spain and [...]Read More
Italian actress Sophia Loren once said of her svelte figure, “Everything you see I owe to spaghetti,” and if it’s [...]Read More
A new, free smartphone app aims to protect the ‘Made in Italy’ brand by helping consumers spot the difference between [...]Read More