Focus
The real value of Italian food
Despite the economic crisis, the demand for food made in Italy from all over the world to grow again.
News
15 Food Reasons Italians Are Better At Life
In Italy, the coffee is hot and to the point, the mozzarella is fresh and the people eat with gusto.
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Recent posts
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Cracking the Allergen-Free Market
Soy free, dairy free, gluten free, and many other buzzed-about food trends have proven in recent years to mean both [...]Read More -
High-fat cheese: the secret to a healthy life?
A diet rich in cheese might actually be good for our health, according to a new study. A group of [...]Read More -
Anson: Americans moving in on Piedmont
People went ‘crazy’ when news broke that a US family had bought the historic Vietti winery in Barolo country. Jane [...]Read More -
The Most Expensive Wines in Italy
Our series on expensive wines returns to Europe to check out Italy’s big hitters. By Tom Jarvis | Posted Tuesday, 13-Sep-2016 [...]Read More
Consorzio Parmigiano Reggiano
Grana Padano
Prosciutto San Daniele
Prosciutto di Parma
Gorgonzola
Castelmagno Dop
Culatello di Zibello
Biologico
