The Germany flag farfalle are natural and without preservative.
INGREDIENTS: durum wheat, dehydrated tomato in powder, squid ink, turmeric
COOKING TIME: about 5 minutes
BEST BEFORE: within three years after the date of production
The Germany flag farfalle are natural and without preservative.
INGREDIENTS: durum wheat, dehydrated tomato in powder, squid ink, turmeric
COOKING TIME: about 5 minutes
BEST BEFORE: within three years after the date of production