Olives of Cerignola

Bella di Cerignola is a cultivar produce used as a table olive, grown in a limited area of the province of Foggia (Apulia), in the outskirts of the town of Cerignola, from which it gets the name.

These pugliesi olives are of rather large dimensions (reaching up to 18 grams each), of a vibrant green colour and with a unique sweet and light flavour.
Perfect to serve with meat and cheese dishes and delicious as an accompaniment to an aperitif.