Voiello pasta is prepared only with golden durum wheat flour of high quality grown and milled in Italy.It gives to pasta a unique roughness. Spaghetti with golden wheat are 100% Italian; Thanks to their curvature Voiello spaghetti are ideal for holding sauces, so are valued both light sauces and those more full-bodied wines. Cooking time: 10 minutes.
|Ingredients||durum wheat flour”Aureo”, water|
|Conservation||keep in cold and dry place|
|Preservation term||1 month|
|Production characteristics||drawing the bronze|
|Nutrition information for 100G of product||Energy Valurs: 359 kcal; Fat: 2,0 g; Fatty Acid Saturete: 0,4; Carbohydrates: 69,2 g; Sugar: 3,5 g; Fiber: 3 g; Salt: 0,013 g|