Canestrellino cookies

The Canestrello is a typical cake of the Ligurian tradition, unmistakable thanks to its characteristic round shape with a “scalloped” outside and a hole in the center. A delicious and fragrant flower, perfect to sweeten every moment of the day. In addition to the classic version, there are two delicious variants:  canestrelli with hazelnut and canestrelli with [...]
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Why is Italian food so amazing? A few theories

New York City, my birthplace, is ringed by Italian neighbourhoods. Go to Staten Island, to the Bronx, to Long Island or to New Jersey — it doesn’t really matter where you go, as long as you are within 50 miles of the Empire State Building. Within that fortunate circle, you [...]
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Chinese food import rules delayed

CHINA plans to delay a deadline for implementing new food import regulations by two years until October 2019, a senior EU official said yesterday, following a lobbying effort by Europe and the United States amid concerns about disruption to trade.The extension comes just days before the new rules, which are [...]
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Gianduiotti with pistachio

Pistachio Gianduiotti in retail package or in bulk INGREDIENTS : Piedmont hazelnut paste , pistachio, sugar , cocoa mass , cocoa butter ,coffee, whole milk powder, emulsifier : soy lecithin , natural flavor : vanilla . WEIGHT : 200 grams PIECES FOR NECK : number 24 NECK SIZE : length 32cm [...]
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