Focus
The real value of Italian food
Despite the economic crisis, the demand for food made in Italy from all over the world to grow again.
News
15 Food Reasons Italians Are Better At Life
In Italy, the coffee is hot and to the point, the mozzarella is fresh and the people eat with gusto.
(English) Products of the month
(English) All the products
Recent posts
-
Beyond Prosecco: Sip on these forgotten sparkling wines from Italy
Move over, Prosecco. There’s a new bubble in town. Actually several, since somms and wine geeks are getting increasingly excited [...]Read More -
Traceability to protect “Made in Italy” brand
Rome – When you speak with those who carry out the food inspections,the answer is always the same: if the [...]Read More -
Never Order A Latte In The Afternoon: The Rules Of Drinking Coffee In Italy
It’s easy to think about Italy when sipping on a frothy cappuccino ― just uttering the name for this drink can make some of [...]Read More -
Italy demands origin labels for pasta and rice
ROME/WINNIPEG, Manitoba (Reuters) – All packets of pasta and rice sold in Italy will have to include labels of origin [...]Read More
Consorzio Parmigiano Reggiano
Grana Padano
Prosciutto San Daniele
Prosciutto di Parma
Gorgonzola
Castelmagno Dop
Culatello di Zibello
Biologico
