Pistachio pesto

We recently introduced the pistachio pesto in our catalog. A delicacy to dress the durum wheat pasta, both long and short, or the lasagna, or to spread on toasted bread. A great sauce and easy to use, really good! The ingredients are the pistachio of Bronte (65%), seeds oil, pepper, nutmeg and salt and we can supply you in different package: 90 grams, 190 grams, 500 grams, 1000 grams and 5000 grams. We found on the website of the Veronesi foundation the following article on pistachio: read how it’s good for your health! The pistachios are strongly recommended to people suffering from anemia or water retention, and more. They are rich in A vitamin with 43 micrograms per 100 grams of shelled pistachios and almonds go hand in hand with as the content of phosphorus, 500 mg. Pistachio wins the first prize between the fresh and dried fruit for the Potassium: 973 mg! Studies of American researchers have found that cardioprotective action in patients with normal hypertension and hypercholesterolemia: pistachio is rich in polyphenols, which, as we know, have an interesting antioxidant activity and, in an experimental model, have also shown antibacterial, antifungal and anti-inflammatory action. It’s a very healthy and energetic food, totally free of cholesterol. Sodium is virtually absent. 100 grams of dried pistachios supply about 601 calories.